FOOD
[Creative Yakitori] Limited quantity
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Chicken Thigh Tartar Nanban (1 piece)
320 yen(税込)
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Chicken and baby (1 piece)
320 yen(税込)
1/10
Shiso Skipper (1 stalk)
300 yen(税込)
1/10
Chicken skin with lots of green onions and ponzu sauce (1 bottle)
300 yen(税込)
1/10
Plum pork belly (1 piece)
300 yen(税込)
1/10
Gizzard Ajillo Style (1 piece)
300 yen(税込)
1/10
Chicken wing dumplings (1 piece)
320 yen(税込)
【pot】
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Single item《Motsunabe》1 serving
1380 yen(税込)
[Limited time offer. Please contact the store for details.]】Choose from three flavors: soy sauce, miso, or jjigae! *Price is per person *We accept orders for two or more people
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Motsunabe additional menu (can be ordered from 1 person)
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■Motsunabe (offal hotpot): 1,000 yen (tax included) ■Motsunabe (offal hotpot) with vegetables: 500 yen (tax included) ■Tofu: 100 yen (tax included) ■Cheese: 300 yen (tax included) ■Gyoza: 500 yen (tax included) ■Rice porridge set (with egg): 300 yen (tax included) ■Udon: 300 yen (tax included) ■Ramen: 300 yen (tax included)
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Single item《Wagyu Shabu Shabu》 1 serving
2500 Yen(税込)
*Price is per person *We accept orders for 2 or more people
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Wagyu Shabu-Shabu Add-on Menu (Available for orders of one serving or more)
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■ Wagyu beef loin: 1,980 yen (tax included) ■ Shabu-shabu vegetables: 700 yen (tax included) ■ Tofu: 100 yen (tax included) ■ Cheese: 300 yen (tax included) ■ Gyoza: 500 yen (tax included) ■ Rice porridge set (with egg): 300 yen (tax included) ■ Udon: 300 yen (tax included) ■ Ramen: 300 yen (tax included)
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Single item "Beef Tongue Shabu-Shabu" 1 serving
2000 yen(税込)
*Price is per person *We accept orders for 2 or more people
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Beef tongue shabu-shabu additional menu (can be ordered from 1 person)
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■Beef tongue: 1,680 yen (tax included) ■Shabu-shabu vegetables: 700 yen (tax included) ■Tofu: 100 yen (tax included) ■Cheese: 300 yen (tax included) ■Gyoza: 500 yen (tax included) ■Rice porridge set (with egg): 300 yen (tax included) ■Udon: 300 yen (tax included) ■Ramen: 300 yen (tax included)
[Beef skewers]
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Kalbi (with garlic and salt)
450 yen(税込)
The classic.It has a firm texture and lots of fat.
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Skirt steak (garlic sauce, salt)
450 yen(税込)
It is soft and has a light fat content, making it a popular cut for people of all ages and genders.
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Premium Tongue (Salted)
500 yen(税込)
During the tanning.It's just the right softness and refreshing.
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Special Tongue (Salt)
800 yen(税込)
Tan Yuan.This is the highest quality cut of beef tongue, which is very tender and fatty.
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Liver (sesame oil salt, garlic sauce, salt)
350 yen(税込)
It is popular for its sticky texture and unique flavor.Highly nutritious and a popular dish.
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Heart (garlic sauce, salt)
300 yen(税込)
Although it is a type of offal, it has a flavor similar to lean meat and is characterized by its crisp texture.
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Marucho (garlic sauce and salt)
400 yen(税込)
It is made from beef small intestine and is characterized by its plump, rich fat.
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Guilla (garlic sauce and salt)
300 yen(税込)
Abomasum.It has just the right amount of fat, a crunchy texture and a rich flavor.
[Specially selected Japanese beef skewers]
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Special ribs (garlic sauce/salt)
¥ 750(税込)
The marbling is firm and you can enjoy the sweetness of the fat.
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Tomosankaku (garlic sauce and salt)
¥ 750(税込)
This cut has a good balance of savory red meat and sweet fat.
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Kameko (garlic and salt)
600 yen(税込)
Lean meat with little marbling.It has a firm texture and you can taste the deliciousness with every bite.
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Shinshin (garlic sauce and salt)
800 yen(税込)
It is lean meat with little marbling, but is extremely tender.
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Lamp (garlic sauce, salt)
¥ 650(税込)
The meat itself is tender and the lean meat is rich in juice.It is characterized by its deep flavor.
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Fillet (with garlic and salt)
950 yen(税込)
The softness is the best ever.It also has a sweet taste, making it an absolutely flawless, superb cut.
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Sirloin (with garlic and salt)
950 yen(税込)
It has just the right amount of fat, making it juicy.
[Creative skewers]
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Wagyu beef meatballs (garlic sauce, salt)
500 yen(税込)
1/10
Tsukimi meatballs (garlic sauce, salt)
550 yen(税込)
1/10
Meatballs with grated daikon radish and ponzu sauce
550 yen(税込)
1/10
Negishi beef tongue
550 yen(税込)
1/10
Beef green onions (garlic sauce/salt)
500 yen(税込)
[Assortment]
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5 recommended beef skewers
2500 Yen(税込)
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8 luxurious skewers (including creative and vegetable skewers)
3800 yen(税込)
※The photograph is an image.
[Vegetable skewers] Salt, soy sauce, garlic sauce
1/10
Japanese leek
180 yen(税込)
1/10
eggplant
180 yen(税込)
1/10
onion
180 yen(税込)
1/10
Lotus root
200 yen(税込)
1/10
Yam
200 yen(税込)
1/10
Asparagus
200 yen(税込)
1/10
Mini Tomato
200 yen(税込)
1/10
Shishito
200 yen(税込)
1/10
Shiitake
250 yen(税込)
【salad】
1/10
Meat Miso Avocado Salad
¥ 680(税込)
1/10
Roast beef salad
880 yen(税込)
【One dish】
1/10
Lightly pickled kimchi
500 yen(税込)
1/10
Edamame
400 yen(税込)
1/10
Cucumber pickled in a bottle
400 yen(税込)
1/10
Motsu ponzu sauce
¥ 650(税込)
1/10
Ginkgo Truffle Salt
¥ 650(税込)
1/10
Salted offal stew
600 yen(税込)
1/10
Cheese platter
1380 yen(税込)
1/10
Yam and cheese teppanyaki
¥ 780(税込)
【Fried food】
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French fries
600 yen(税込)
1/10
Deep-fried lotus root
¥ 780(税込)
1/10
Deep-fried Japanese Black Beef
1380 yen(税込)
【Meat dish】
1/10
Roast beef pear
980 yen(税込)
1/10
Horse sting
¥ 1080(税込)
1/10
Assorted sausage
¥ 1050(税込)
【rice】
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Meat-wrapped rice ball (1 piece)
500 yen(税込)
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Wagyu Toro Sushi (1 piece)
¥ 680(税込)
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Beef tongue sushi (1 piece)
500 yen(税込)
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Wagyu beef hitsumabushi
2500 Yen(税込)
【sweet taste】
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Seasonal Ice
400 yen(税込)
Please check with the store staff.
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Daigaku sweet potato with ice cream
¥ 780(税込)
